About the role#
This summer 2027 co-op offers hands-on, project-based experience in process development for new food products. You will work alongside scientists and engineers to gain exposure to cheese making operations and pilot scale processes. This role focuses on applying classroom knowledge to real manufacturing environments while building technical and analytical skills.
What you'll do#
- Partner with R&D scientists to support the development of new food products and manufacturing technologies.
- Design, conduct, and document laboratory, pilot plant, and production trials.
- Collect, analyze, and present data using charts, graphs, and statistical methods to evaluate performance.
- Define and optimize processing parameters to ensure product quality and manufacturing efficiency.
- Support packaging and process improvement initiatives by testing changes and verifying quality standards.
- Participate in the startup and validation of new products and processes during production runs.
- Prepare reports, trial protocols, and technical documentation to communicate results.
What you'll need#
- Junior or Senior status pursuing a Bachelor's Degree in Food Engineering, Chemical Engineering, Mechanical Engineering, or Agricultural Engineering.
- Excellent analytical and math skills.
- Strong written and verbal communication skills.
- Proven ability to identify, assess, and solve problems.
- Knowledge of process development engineering and analytical software systems.
- Ability to maintain confidentiality and focus on multiple duties.
- Familiarity with health, safety, and food quality regulations.
Location & details#
- Location: Fond du Lac, Wisconsin.
- Term: Summer 2027.
- Modality: On-site.
- Status: Full-time, paid.
- Sponsorship: Not available.
About Grande Cheese Company
Grande Cheese Company manufactures fine Italian cheeses. Founded in 1941, the company operates as a privately held business. It maintains multiple facilities across Wisconsin, including locations in Lomira, Brownsville, and Fond du Lac. The company employs between 1,001 and 5,000 people.
How to get in at Grande Cheese Company
Applying early gives you a distinct advantage at Grande Cheese Company, as recruiters often review the first wave of candidates before the applicant pool becomes unmanageable. Intern Insider sends an instant alert the moment a role matching your target is published, helping you secure a spot at the front of the line. You can avoid the black hole of automated systems by reaching out to the people actually hiring for the team. Intern Insider surfaces the recruiters behind these roles, allowing you to connect directly to ask about the position or a referral, which often improves your response rate significantly.
