About the role#
We are looking for a Research and Development intern to join our team in Springdale, Arkansas. This is a year-round, part-time position designed to provide hands-on experience in food manufacturing. You will support food scientists and technicians while working on projects that contribute to our daily operations.
What you'll do#
- Assist and support food scientists and technicians with daily tasks.
- Complete a high volume of Research and Development projects.
- Collect and enter data, perform product evaluations, and prepare hand samples.
- Support pilot plant and plant trials.
- Communicate with cross-functional leaders to execute work.
- Follow verbal and written instructions to complete assigned tasks.
- Embody our core behaviors of respect, integrity, growth, humility, and teamwork.
What you'll need#
- You must be in good standing and entering your Sophomore, Junior, or Senior year, or pursuing a master’s or Doctorate degree.
- You must have at least one year of school remaining.
- Strong computer skills, specifically in Excel, with familiarity in Access, Word, and PowerPoint.
- Ability to multitask, a collaborative mindset, and a self-starting attitude.
- Your resume must include your expected graduation date and area of study.
Location & details#
- Location: Springdale, Arkansas.
- You must live within 60 miles of the facility.
- This is an on-site, part-time role.
- You must be able to work up to 25 hours per week during the school year and 40 hours during the summer.
About Tyson Foods
Tyson Foods is a food and beverage manufacturing company based in Springdale, Arkansas. Founded in 1935, the organization produces chicken, beef, and pork products. It manages a portfolio of over 30 brands including Jimmy Dean, Hillshire Farm, and Ball Park. The company employs more than 130,000 people and accounts for nearly 20 percent of the chicken, beef, and pork production in the United States.
How to get in at Tyson Foods
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