Research & Development Intern

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    Bunge

    10,001+ employeesChesterfield, MissouriFood and Beverage Manufacturing
    Actively hiringPaidFood and Beverage Manufacturing
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    Best applied by Oct 31

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    About the role#

    The Research & Development Intern supports Bunge operations through internal technical projects. You will investigate product quality, sensory attributes, and functionality while working directly with the North American Oil Internal Technical Support team. This role involves both lab and factory environments.

    What you'll do#

    • Conduct physical, chemical, and sensory testing on various products.
    • Evaluate manufacturing processes to gather data.
    • Analyze results to identify root causes for product issues.
    • Provide recommendations for process improvements.
    • Collaborate with peer scientists to discuss findings and share technical thoughts.

    What you'll need#

    • Current pursuit of a Bachelor's degree in Food Science, Chemistry, Biochemistry, Engineering, or a related scientific field.
    • A strong foundation in physics, chemistry, and biochemistry.
    • Demonstrated interest in food, ingredient, or laboratory research through coursework or extracurricular activities.
    • Ability to travel between the Chicago area and St. Louis.
    • A desire to solve problems using hands-on learning and data.

    Location & details#

    • This is a full-time, paid internship located in St. Charles, Missouri.
    • The position is on-site.
    • This role is offered on a rolling basis.

    About Bunge

    Bunge operates as a food and beverage manufacturing company focused on the movement of agricultural commodities. The business connects farmers to consumers by providing grain origination, storage, and distribution services. It processes oilseeds and produces a portfolio of plant-based oils, fats, and proteins. The company maintains a global presence in over 50 countries with its corporate headquarters located in Chesterfield, Missouri.

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