Engineering Summer Internship

    Fresh Mark Inc. logo

    Fresh Mark Inc.

    1,001-5,000 employeesFounded 1920Massillon, OHFood and Beverage Manufacturing
    Actively hiringPaidSummer 2027Food and Beverage Manufacturing
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    Best applied by Oct 8

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    About the role#

    Fresh Mark Inc. offers a 12-week paid Engineering Summer Internship for Summer 2027. This full-time program runs from May 25, 2027, to August 13, 2027. Interns work on-site and participate in assignments that provide insight into our manufacturing operations while receiving coaching and feedback from leadership.

    What you'll do#

    • Collaborate with multidisciplinary teams to estimate costs for materials, labor, time, and other resources.
    • Contribute to the development of project designs and plans.
    • Analyze materials, equipment, and current practices used in projects.
    • Compare actual project costs against initial estimates.
    • Evaluate equipment, systems, and processes to identify modifications that improve efficiency, increase quality, and reduce costs.
    • Ensure all work complies with company policies, guidelines, and codes.
    • Partner with the safety, operations, and quality assurance departments to troubleshoot problems.

    What you'll need#

    • Current enrollment in a 4-year degree program at an accredited university in Mechanical, Industrial, Electrical, or Chemical Engineering.
    • Junior status and at least 18 years of age by the start of the program.
    • Legal authorization to work in the United States without the need for current or future employer-sponsored sponsorship.
    • A valid driver’s license and reliable transportation for travel between plants.
    • Proficiency in Microsoft Excel, Word, and PowerPoint.
    • Strong organizational, project, and time management skills.
    • Ability to work both independently and within a team.
    • Commitment to safety practices and Good Manufacturing Practices (GMP).
    • Ability to pass a pre-employment background check and drug screen.

    Location & details#

    • Locations: Massillon, Canton, and Salem, Ohio.
    • Term: Summer 2027 (12 weeks).
    • Modality: On-site.

    About Fresh Mark Inc.

    Fresh Mark Inc. is a family-owned food and beverage manufacturer founded in 1920. Based in Massillon, Ohio, the company supplies meat products like bacon, ham, and deli items to retailers and restaurant chains nationwide. It maintains production facilities within 45 miles of its headquarters to manage quality and safety. The company employs between 1,001 and 5,000 people.

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