Supervisor

    AVI Foodsystems logo

    AVI Foodsystems

    5,001-10,000 employeesFounded 1960Warren, OHFood and Beverage Services

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    Applications closed on September 10, 2026.

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    Title: Supervisor (Student) Location: GREENVILLE, SC

    Job Description: AVI Foodsystems is seeking a dynamic and organized Student Supervisor to oversee operations at Bob Jones University. This position will work closing shifts. As a Student Supervisor, you will lead a team of student employees, ensuring the cleanliness and efficiency of our kitchen facilities while providing exceptional customer service to the university community. Responsibilities: - Supervise student workers in washing dishes, glassware, flatware, pots, and/or pans using dish machines or by hand. - Maintain kitchen work areas, equipment, and utensils in a clean and orderly condition. - Assign tasks to student employees and oversee their completion. - Assist in receiving product deliveries from vendors and organizing stock. - Monitor inventory levels and assist with ordering supplies as needed. - Address any issues or concerns that arise during shift hours. Qualifications: - Ability to effectively lead and motivate a team of student workers. - Strong organizational skills with attention to detail. - Knowledge of standard cleaning methods and equipment used in dishwashing work. - Previous experience in a supervisory role is a plus. - Exceptional customer service skills and a dedication to maintaining a positive work environment. Benefits: - Engage in a collaborative work environment that supports student development. - Competitive compensation package. - Opportunities for valuable hands-on experience in a leadership role within a reputable food service company.

    About AVI Foodsystems

    AVI Foodsystems is a food service company founded in 1960. Based in Warren, Ohio, it operates as an independently owned business with a workforce of 5,001 to 10,000 employees. The company provides dining, catering, vending, and beverage services to clients in business, education, healthcare, and leisure sectors. It manages these operations through a variety of formats including cafes, concessions, and micro markets.

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