About the role#
This student worker position supports food service and catering operations at the University of Tennessee. This is a paid, on-site role for the Summer 2026 term, suitable for students across various disciplines including Nutrition, Business Administration, Civil Engineering, Psychology, and Environmental Engineering.
What you'll do#
- Prepare food and beverages following established recipes.
- Maintain cleanliness and organization in kitchen and dining areas.
- Deliver quality customer service to patrons.
- Assist with catering events and activities.
- Adhere strictly to health and safety standards.
What you'll need#
- Current enrollment as a student at the University of Tennessee.
- Ability to work effectively in a busy environment.
- Strong communication skills.
- Basic understanding of food safety processes.
- Ability to follow instructions accurately.
Location & details#
- Location: Knoxville, TN
- Term: Summer 2026
- Employment type: Part-time
