Operations Management Internship

    Tree Top, Inc. logo

    Tree Top, Inc.

    Wholesome, delicious fruit juice & apple sauce that parents trust and kids love.

    501-1,000 employeesFounded 1960Selah, WAFood and Beverage Manufacturing
    Actively hiringPaidSummer 2027Food and Beverage Manufacturing
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    About the role#

    This is a 90-day, full-time paid internship at our Ross plant in Selah, Washington. You will gain exposure to the daily operations of a food and beverage manufacturing facility, including production, quality, and human resources. The role involves working across various areas of the plant, with 2-4 weeks dedicated to professional development within your specific field of study. This position begins in May or June 2027.

    What you'll do#

    • Supervise employees, handle delegation, and manage daily paperwork.
    • Evaluate, update, and write standard operating procedures for equipment and processes.
    • Create employee training manuals and process flow diagrams.
    • Research, compile, and analyze production performance data.
    • Provide recommendations on best practices and system improvements.
    • Create and revise internal systems and procedures.

    What you'll need#

    • Current enrollment as a Junior or Senior at a college or university.
    • Pursuit of a degree in Operations Management, Industrial, Mechanical, Electrical, or Chemical Engineering, or Business Administration.
    • A minimum 3.0 GPA.
    • Strong motivation to build a career in your field of study.

    Location & details#

    • Location: Selah, Washington.
    • Modality: On-site.
    • Term: Summer 2027.
    • Compensation: 23.99 - 24.00 per hour.

    About Tree Top, Inc.

    Tree Top is a food and beverage manufacturer founded in 1960. The company operates as a cooperative of grower-owners based in Selah, Washington. It produces apple juice, apple sauce, and various fruit-based ingredients for consumers. The organization maintains eight locations across Washington, Oregon, and California. It employs nearly 700 people including food scientists and engineers.

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