OSU Intern SC 5

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    Smithfield Foods

    10,001+ employeesSmithfield, VirginiaFood and Beverage Manufacturing
    Actively hiringPaidFood and Beverage Manufacturing
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    Best applied by Nov 3

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    About the role#

    This paid internship provides a hands-on training environment within a swine facility. You will gain a practical understanding of production processes and how they support company efforts. The program is designed to help you apply your education to real-life experiences over a typical 10-week period.

    What you'll do#

    • Train daily in a swine facility to learn production processes.
    • Perform duties under the supervision of your department leader.
    • Comply with all environmental laws and procedures.
    • Report any environmental issues to your supervisor immediately.
    • Review and understand the emergency notification process for your work site.
    • Carry out additional duties as defined by your supervisor.

    What you'll need#

    • Current enrollment in a degree program at a regionally accredited college or university, or recent graduation.
    • A preference for agriculture-related majors.
    • Strong verbal and written communication skills.
    • A proactive mindset and self-motivation.
    • Ability to manage your time, projects, and tasks effectively.
    • A team-oriented approach with the ability to work independently.
    • You must be able to stand and walk on concrete for 9 to 12 hours per day.
    • Ability to lift or move up to 50 lbs and perform frequent bending, stooping, and climbing.
    • Willingness to work in environments with dust, odors, animal dander, and noise.
    • Comfort working around a range of antibiotics.

    Location & details#

    • Location: Jamesport, Missouri.
    • Work Modality: On-site.
    • Schedule: Full-time, including weekends and holidays, averaging 48 hours per week.
    • Term: Rolling.
    Relevant fieldsAgriculture

    About Smithfield Foods

    Smithfield Foods is a public company based in Smithfield, Virginia. It operates within the food and beverage manufacturing sector. The business produces packaged meats and fresh pork products. It maintains a portfolio of brands and works with farmers to supply protein to customers.

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