About the role#
Sargento is hiring a Production Sanitation Utility student for our St. Cloud facility. This is a part-time, on-site role for current high school seniors. You will work 16 to 24 hours per week, typically on 2nd shift from 2pm to 10pm on either Monday and Wednesday or Tuesday and Thursday, with Saturday shifts as needed. You will work in a refrigerated environment that is often loud and involves exposure to wet or humid conditions.
What you'll do#
- Work safely with a team to produce quality products.
- Read and verify production orders.
- Communicate information clearly and accurately.
- Follow food safety and quality standards.
- Assist with setting up and placing production equipment.
- Operate alongside automated machinery.
- Use cleaning chemicals to sanitize production areas and equipment.
- Perform data entry for inventory systems and labeling software.
What you'll need#
- Must be a high school senior and at least 18 years old.
- Ability to lift 50 lbs.
- Willingness to complete fork lift certification after hire.
- Ability to learn and follow lock out tag out procedures.
- Punctual self-starter with a professional work ethic.
- Willingness to take direction.
Location & details#
- Location: St Cloud, Wisconsin.
- Schedule: Part-time, rolling term.
- Paid position.
About Sargento
Sargento is a family-owned company based in Plymouth, Wisconsin. It specializes in the manufacturing and marketing of natural cheese products including shredded, sliced, and snack varieties. Founded in 1953, the company employs approximately 2,500 people. It operates within the food and beverage manufacturing industry.
How to get in at Sargento
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