About the role#
This is a paid, full-time, on-site Cook Intern position based in Streamsong, Florida. This role is ideal for students or individuals pursuing studies in Nutrition or Kinesiology who are looking to gain hands-on experience in a hospitality environment.
What you'll do#
- Prepare food items according to production requirements, quality standards, and recipe cards.
- Execute cooking methods including grilling, frying, and sautéing while ensuring consistent quality.
- Set up and stock food stations, including prep work such as cutting, chopping, and mixing ingredients.
- Maintain a clean and sanitary work environment by sanitizing surfaces and following proper food handling and storage procedures.
- Perform inventory checks, complete food storage logs, and monitor par levels to report shortages.
- Assist in managing food costs by controlling waste and usage in accordance with standard operating procedures.
What you'll need#
- Legal authorization to work in the United States.
- Ability to comply with food sanitation requirements, including proper food handling and storage.
- Capability to maintain the cleanliness and sanitization of cooking surfaces.
- Proficiency in performing inventory checks and maintaining accurate food logs.
- Ability to assist in implementing plans to address food cost issues and minimize waste.
Location & details#
- Location: Streamsong, Florida
- Work Modality: On-site
- Employment Type: Full-time, paid internship
- Term: Rolling
